4 苹果酒
We should put apple cider somewhere on the same level as fruit juices
我们应该把苹果酒放到和果汁的相同地位。
"Cider is made from the whole fruit of the apple," Beauvais told HuffPost, so "there's vitamin C in the apples, there's even a little bit of iron, potassium, without putting anything in there."
“苹果酒是用整个苹果酿造而成，”博韦告诉HuffPost（网站）说，“苹果富含维生素C，不加入任何其他物质苹果酒中都含有铁、钾等元素。”