Excuse me, I'd like to try some Chinese food.
We serve excellent Chinese food. Which style do you prefer?
I know nothing about Chinese food. Could you give me some suggestions?
It's divided into 8 big cuisines such as Cantonese food, ShanDong food, SiChuan food, etc.
Is there any difference?
Yes, Cantonese food is lighter while ShanDong food is heavier and spicy.
How about SiChuan food?
Most SiChuan dishes are spicy and hot. They taste differently.
Oh, really? I like hot food. So what is your recommendation for me?
I think mapo, bean curry, and shredded meat and chili sauce are quite special and delicious. We have a SiChuan food dinning room. May I suggest you go there? It's on the 3rd floor.
Thank you.
My pleasure.
